Question 1
What sour, spongy flatbread made from teff flour is a staple in Ethiopia and Eritrea?
- Injera
- Chapati
- Kisra
- Pita
Show the answer
Injera
Food & Drink · Cuisine
African Cuisine trivia quiz
Think you know African Cuisine? Prove it against a real opponent. QuizDown has over 120 African Cuisine questions, from easy to expert, and you’re matched with a real player who gets the same seven.
What the African Cuisine questions cover
- Ethiopian Spices
- Angolan Cuisine
- Cameroonian Cuisine
- Cape Malay Cuisine
- Congolese Cuisine
- Egyptian Street Food
- Ethiopian Bread
- Kenyan Staples
- Libyan Staples
- Malian Cuisine
- Senegalese Cuisine
- Senegalese Rice
Try three African Cuisine questions
Question 2
What steamed semolina dish is a staple in Morocco, Algeria, and Tunisia?
- Polenta
- Couscous
- Bulgur
- Quinoa
Show the answer
Couscous
Question 3
What tomato-and-spice rice dish is especially associated with celebrations in West Africa?
- Risotto
- Fried rice
- Jollof rice
- Paella
Show the answer
Jollof rice
In a real match you’d have ten seconds for each, and faster right answers score more.
How a African Cuisine match works
- Seven rounds. The same seven African Cuisine questions for you and your opponent.
- Ten seconds each. A right answer in two seconds scores 20; at the buzzer, 11.
- The last round counts double. It’s never over until it’s over.
Your African Cuisine ranking is its own: climb it without your other topics dragging you down.